Our team of talented chefs designs and delivers menus that embrace the seasons, using the freshest ingredients and championing the very best of British produce wherever possible. Sustainability is at the heart of everything we do, and we are committed to sourcing responsibly.

At The Crown, we have built strong relationships with trusted suppliers to ensure consistency and quality. All our meats are proudly supplied by a locally based butcher, reflecting our dedication to supporting local businesses.

Our menus

Our menu changes with the seasons, with a special Christmas menu introduced throughout December. We offer a variety of dishes suitable for vegans and vegetarians, and because we work with the freshest ingredients, our creative chefs are happy to cater to any special dietary requirements.

Sample Menus

The following menus are examples and are subject to change based on the availability of fresh, seasonal produce.